KP HOLISTIC CHEF
Personal Chef and Yoga Instructor in Corning, NY specializing in seasonal plant focused nutrition
SAMPLE MENUS for SPRING and SUMMER
BRUNCH
Asparagus and Goat Cheese Quiche
​
Nectarine Caprese with Burrata and Fresh Basil
​
Cornmeal Waffles with Whipped Hot Honey Butter
​
Mixed Greens Salad
​
HORS d OEUVRES
Black Bean Sliders with Green Goddess Aioli and Avocado
​
Heirloom Tomato Caprese Cups with Aged Balsamic
​
Arugula Pesto Crostini with Shaved Parmesan and Asparagus
Assorted Artisan Cheeses
​
Organic Vegetable Crudite with Fava Bean Hummus and Green Goddess Sauce
​
Assorted Breads and Crackers
BREAKFAST
Carrot Zucchini Whole Grain Muffins
​
Quinoa Apricot Granola
​
Greek Yogurt
​
Fresh Pressed Celery Ginger Juice
​
Eggs, Greens and Toast to Order
​
LUNCH
Green Goddess Hummus Veggie Wraps
​
Steamed Artichokes with Lemon Garlic Aioli
​
Cous Cous Salad with Watermelon Radish, Asparagus and Lemon Parsley Vinaigrette
​
Feta Watermelon Salad with Fresh Mint
DINNER
Goat Cheese and Herb Stuffed Heirloom Tomatoes with Parmesan Breadcrumbs
​
Asparagus Risotto
​
Grilled Seasonal Vegetables with Chimuchurri Sauce
​
Butter Lettuce Salad with Watermelon Radish and Lemon Basil Vinaigrette
​
Fresh Baked Bread, Olive Oil, Balsamic and Sea Salt
SNACKS and SWEETS
Cilantro Avocado Hummus with Tortilla Chips and Cucumbers
​
Hummus and Kimchi Toasts
​
Dark Chocolate Cherry Energy Bites with Coconut and Chia Seeds
​
Strawberry Shortcake
​
Rhubarb Hand Pies
​
Lemon Cookie Lavender Ice Cream Sandwiches
